|
NIGIRI
(2pcs)
|
|
ROLL (cut to
6pcs)
|
|
ASSORTMENT
|
|
|
|
|
|
tuna
|
6
|
tuna roll
|
6
|
sushi mori 6 nigiri + 1
roll
|
18
|
|
zuke - marinated
tuna
|
6
|
fatty tuna w/ scallion
roll
|
10
|
sushi jo 8 + 1
|
28
|
|
fatty tuna (wild
blue-fin)
|
15
|
cucumber roll
|
5
|
sushi tokujo 10 +
1
|
38
|
|
flounder
|
6
|
pickled radish
roll
|
5
|
tekka chirashi
|
21
|
|
wild snapper
|
9.5
|
sticky yam, plum, shiso
leaf roll
|
5
|
|
|
baby snapper
|
6
|
natto - fermented soy bean
roll
|
5
|
small sashimi
|
18
|
|
hiramasa - king
yellowtail
|
6.75
|
futomaki - big roll
(regular)
|
18
|
omakase sashimi
|
50
|
|
boston mackerel
|
7
|
seafood
futomaki
|
24
|
|
|
horse mackerel
|
7
|
genuine wa-gyu beef
roll
|
30
|
|
spotted sardine
|
6
|
|
|
wild prawn
|
8
|
|
botan - sweet
shrimp
|
7.5
|
SASHIMI
|
FROM
KITCHEN
|
|
octopus
|
5.95
|
tuna
|
18
|
miso soup
|
3
|
|
live giant clam
|
8.95
|
wild blue-fin fatty
tuna
|
27
|
edamame
|
4
|
|
scallop
|
7.5
|
wild snapper
|
22
|
taro salad
|
9
|
|
live orange
clam
|
7
|
hiramasa - king
yellowtail
|
18
|
wagyu tataki
|
35
|
|
sea urchin
|
9
|
octopus
|
15
|
croquette
|
6.25
|
|
salmon roe
|
6.75
|
horse mackerel
|
18.5
|
tempura mori
|
18
|
|
sea eel
|
7.75
|
|
farmer style slow-cooked
veggies
|
10
|
|
eel
|
10.75
|
fresh real
wasabi
|
5
|
braised pork
belly
|
14
|
|
top-neck clam
(boiled)
|
6.75
|
|
grilled gallina
chicken
|
9.5
|
|
house omelette
|
4
|
|
